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Nesquik Introduces Limited-Edition Girl Scout Cookie Flavors

Nesquik Introduces Limited-Edition Girl Scout Cookie Flavors


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Now your chocolate milk can taste like Thin Mints and Samoas, thanks to Nesquik

For a limited time only, Nesquik has teamed up with the Girl Scouts of America to combine low-fat chocolate milk with two Girl Scout Cookie flavors: Thin Mints and Caramel Coconut (better known as Samoas or Caramel deLites).

In case you’re wondering, the low-fat chocolate milk beverages will not actually contain Girl Scout Cookies, but “their flavors will replicate the most popular Cookie flavor profiles: Thin Mints and Caramel Coconut,” announced a press release from the Girl Scouts of the USA. The flavors will be sold in single-serving bottles of 14 ounces.

Although the two flavors are a limited-edition release, the Girl Scouts organization does tease that, “should Nesquik decide to expand the Girl Scouts brand into other product types and sizes, councils will be notified.”

So far, we’ve already seen one enthusiastic shopper who immediately started stocking up on the new releases, which feels like a pretty familiar impulse when Girl Scout Cookies are in season.

For the latest food and drink updates, visit our Food News page.

Karen Lo is an associate editor at The Daily Meal. Follow her on Twitter @appleplexy.


15 Delicious, Discontinued Girl Scout Cookies

It’s been over 100 years since the Girl Scouts sold their first cookies—which the troopers and their moms made from scratch in their kitchens and wrapped in wax paper—for 25 to 35 cents per dozen. And since then, the Girl Scouts have built a veritable dessert empire, populated with an assortment of delectable cookie varieties. Thin Mints, Samoas, Tagalongs, and Do-si-dos (to name a few) are a far cry from the simple vanilla shortbread cookies sold in the 1920s.

Unfortunately for some cookies, in with the new means out with the old. Through the years, we've also had to bid adieu to a long line of good cookies, including the Dulce de Leche and Thank You Berry Munch. Here are 15 Girl Scout Cookie varieties that live on only in our memories.


Girl Scouts Cookies Go Candy!?

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I almost never buy candy. Never. But earlier this week I saw a commercial for Nestlé Crunch limited-edition Girl Scout Cookie flavored candy bars and knew I had to go out and try them right away.

The candy bars are being sold June through September in three flavors based on classic Girl Scout cookies: Thin Mints, Caramel Coconut and Peanut Butter Crème.

The Samoa flavor cookie is my favorite, but the Caramel Coconut candy bar was actually a disappointment! Fear not &ndash the other two flavors were far more impressive and worth the splurge, especially the Thin Mint flavor.

So all this talk and thinking about Girl Scout Cookies got me thinking&hellipwhat else can you do with Girl Scout Cookies!?

Hardly the first to consider this, I found a number of fantastic recipes using leftover Girl Scout Cookies, that is, if you actually have any leftover! My favorites from this list on Taste of Home are the Peppermint Mint Cheesecake and Peanut Butter Cookie Parfait.

And if you are a Samoa cookie lover like me, you can check out this list of 5 Samoa Girl Cookie Cupcakes &ndash such creative ideas to inspire you, or at least break those cookies out of the freezer.

If you still haven&rsquot had your fill of Girl Scout cookie-related baked goods, check out Cupcake Wars on the Food Network on July 8th when four bakers compete for their cupcakes to be featured at the 100th birthday bash for the Girl Scouts of the USA.


So They’re Making Girl Scout Cookie Cereal, Eh?

Food processing giant General Mills confirmed Monday that it will team up with the Girls Scouts of America to launch a duo of limited edition cereals beginning in January. This isn’t the first Girl Scout licensing deal to hit supermarkets — Pillsbury, Dreyers and Nesquik have all rolled out cookie-themed products as well — but each partnership seems to be getting further away from the nonprofit organization’s hundred-year-old pledge to “help people at all times.”

Flashback: I was a Girl Scout for a hot second. I remember a pretty badass field trip to the local police station for a lesson on criminal processing. At seven years old, I learned the difference between jail and prison, how bail works, the typical diet of an incarcerated person and what it’s like to spend 15 minutes in a cell (complete with the officer pretending to walk away while saying, “Well, good night, scouts”). It was awesome — being a Girl Scout is about occupying your time with worthwhile activities. Selling cookies is educational and empowering. Letting General Mills rent the rights to a nonprofit’s logo and trademarked formulas in order to hawk even more refined sugar as the first meal of the day is none of those things. At least Pillsbury’s Girl Scout baking mixes involve a little grunt work and are clearly dessert.

Furthermore,”Caramel Crunch” is a terrible name for a cereal in the age of widespread sugar reduction. It’s not even a Girl Scout cookie flavor! Are they referring to Samoas, the only crunchy caramel cookie of the bunch? And why are those called Samoas? If you search “Samoa caramel” you only get Girl Scout cookie–related results, not a thing about the Polynesian nation. Is it because the cookies are sprinkled with coconut? How do you get from “sprinkled with coconut” to Samoa? Alas, a long-winded question for another day.

While it may be easy to write off the collaboration as a guaranteed brand-building badge to bolster sales, the corporate influence inherently dilutes the quality and ownership of the lessons learned during the annual cookie sale. Twitter, however, would have you believe otherwise.


Candy Blog

Yesterday I reviewed the new, limited edition Nestle bars made in conjunction with the Girls Scouts. They’re based on popular flavors of the seasonal Girl Scout Cookies.

The trio of bars represent some pretty popular cookies and great candy bar combinations. The bars are pretty small, they consist of two small wafer based bars that clock in at a mere 1.3 ounces for the whole package. At regular price they were $1.19 each at CVS, though you may be able to find them on sale at some point. Nestle and the Girl Scouts have been trying to whip up a fervor over these bars, so be prepared that they’ll never come on sale or be hard to find. (Or not. They were just sitting on the candy shelf at CVS, probably a week before they were supposed to be out for regular folks to buy them, I’d heard that they were internet pre-order only plus a week of exclusive purchase at Dylan’s Candy Bar in New York City.)

The bars are attractive and though the packaging is spare and kind of generic looking, it does a good job of protecting the bars themselves without out a lot of extras. The wrappers looked a bit like nutrition bars to me from a distance, and I almost didn’t notice them, but the line at the drug store was long, so I had plenty of time to stare at everything.

The Limited Edition Girl Scout Cookie Flavors: Crunch Caramel & Coconut is supposed to be, I believe, like the Samoas.

Samoas are a vanilla cookie base with coconut and caramel then a little series of mockolate stripes. I’ve had them a few times and found them to be a little too sweet and sticky for me, but definitely more on the side of candy than cookie.

The description of the candy bar on the wrapper was: cookie wafers, coconut caramel creme and chewy caramel topped with toasted coconut. Notice in that description there’s no mention of chocolate, because there isn’t any here, just a mockolate coating, and then some other orange striped stuff on top of that.

The smell is disappointingly artificial. There’s a note of fake butter that overpowers the coconut scent almost entirely. The wafers are definitely crisp, but the creme filling is grainy and has more of the fake butter notes to it. I couldn’t finish the second bar. I had to sequester it in the trash in another room because the smell was driving me crazy.

I know that some folks are going to be obsessed with these, but I found them completely disappointing. The fake flavor, the lack of real chocolate, the use of useless artificial colors and simply missing an opportunity to satisfy.

The Limited Edition Girl Scout Cookie Flavors: Peanut Butter Creme is based on the Tagalongs cookies. (For years I called them Tagalogs, some sort of a misreading where I thought they were inspired by a traditional Filipino peanut cookie, you know, because there were Samoas, I thought there was a series that was all themed for Pacific Islands.)

The package describes the candy bar as Cookie wafers and peanut butter creme topped with airy cripsies. Again, no mention of chocolate, that greasy coating on it because it’s not actually chocolate.

This bar was particularly messy, unlike the others. It was simply soft and sticky, even though the ambient temperature was 70 degrees or so. The bar is very peanutty smelling, roasted and really appetizing. The wafers are thick and airy with a good crunch. The peanut butter creme is salty and the mockolate coating is thin enough and just barely sweet enough to make this a candy. Though the coating made this a little on the greasy side, they’re good. Much better than the Butterfinger Crunch Crisp bars, which also have that fake butter flavor.

Again, Q.Bel makes a much better quality Peanut Butter Wafer Bar, though it actually doesn’t have quite the same proportions or salty peanut butter oomph that this does. Trader Joe’s also has a peanut butter wafer crisp bar that’s a fraction of the cost of this (only $1.99 for 7 ounces instead of $1.19 for 1.3 ounces) and has none of the crazy additives and lackluster ingredients.

On the whole, I’m underwhelmed. I’m sure Nestle and the Girl Scouts are going to make out well with their social outreach programs and strong brand identities. Maybe I’m just too old for this, jaded or suspicious of these sorts of stunts.


6 thoughts to &ldquoSPOTTED ON SHELVES: Nestle Nesquik Limited Edition Girl Scouts Thin Mints and Caramel Coconut Milk&rdquo

I’ve had Target’s Chocolate Mint Holiday Milk and it was amazing! I can’t wait to try Nestle version!

Tried the caramel coconut flavor the other night. It is artificial-nasty watered down coconut flavor. The milk also has a strange after taste. Skip it

The coconut kind is so gross, I almost wanted to puke. Those cookies are like my favorite thing ever. They don’t taste much like coconut, just chocolate with a coconut texture. That milk is just awful.

You ate so wrong about that. Those were the best ones. And I’m so mad that they are gone. I loved them and now depression had set over me. I live in a dark world now.

Where can you buy these at? Walmart? Gas station?

Ok, I’m very angry. I want my Carmel coconut milk NOW. Why? Why would you get rid of it. I’ve been to just about every damn store in the Salt Lake Valley and I can’t find it anywhere. Please do what you have to do to get it back.


REVIEW: Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies

I’m here to accept this Cookie of the Year award on behalf of Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies. They couldn’t be here because…well, because I ate all of them.

First off, I’d just like to congratulate and thank the other nominees. I’m not really sure who any of you are, because this award is entirely made up by Nestle Toll House, but you all did a great job this year and should feel really proud. Except for you, Swedish Fish Oreos. You were not nominated for this fake award and you should be ashamed of yourselves.

Next, I want to thank “break and bake” technology. Thanks to you, making sugary, fattening cookies is SO much easier! No more worrying about whether I have enough flour on hand or if the eggs have expired…I can just open the package, break the premade dough along its perforations, and 10-11 minutes later I have some perfectly baked cookies. And another 10-11 minutes later, I have a stomach ache from inhaling those perfectly baked cookies.

The sugar cookie dough is really what made this whole thing possible. It’s sweet and buttery, with just a hint of floury goodness. Its performance doesn’t take any risks, but it doesn’t have to. It’s the same sugar cookie flavor we know and love from Nestle Toll House–a real classic.

The Butterfinger Baking Bits did a pretty good job in the starring role, too. Their stick-to-your-teeth presence is definitely noticeable, and shows their peanut buttery range through a dynamic sweet and salty combination. As enjoyable as that peanut butter element aspect is, I really wish there had been more of it from start to finish. It just popped up here and there, upstaged by the fantastic sugar cookie dough. But those occasional cameos are really satisfying when they do happen.

I’ve got to say, I’m a little surprised that the milk chocolate took such a minor role in this whole project. When it’s there, it’s creamy and sweet, but I was hoping for a lot more of it. When I think of Butterfingers, I think of a crispy peanut butter center enveloped in a creamy milk chocolate coating. This cookie nailed the peanut butter part, but didn’t quite reach its full milk chocolate potential. With a better peanut butter-to-chocolate ratio, I have no doubt this cookie would go down as one of the all-time greats.

Having said that, Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies wouldn’t have won this award without good reason (okay, actually, they did). The sugar cookie dough does an incredible job carrying the cookie, and the Butterfinger Baking Bits mimic the inside of a Butterfinger candy bar quite well. The milk chocolate flavor is a bit underwhelming, but hey, not everybody can be the star of the show. Let’s all raise a glass of milk to the 2016 Cookie of the Year: Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies.

Thank you for allowing me the honor of devouring them.

(Nutrition Facts – 1 cookie – 80 calories, 30 calories from fat, 3.5 grams of fat, 1.5 grams of saturated fat, 10 milligrams of cholesterol, 65 milligrams of sodium, 12 grams of carbohydrates, 5 grams of sugar, and 1 gram of protei.)

Purchased Price: $2.50
Size: 16 oz (makes 24 cookies)
Purchased at: Walmart
Rating: 8 out of 10
Pros: Sugary and rich sugar cookie dough. Peanut butter flavor shines through sweet and salty buddy cop duo. Baking Bits stick to your teeth just like an actual Butterfinger. Giving acceptance speeches just for eating cookies.
Cons: Totally made-up award. Milk chocolate flavor could have been better. Swedish Fish Oreos.


Nestle

I was excited to see this Nestle Crunch Noisettes bar in New York at Zabar’s. I scooped it right up from the display basket by the cheeses (and looked in the same basket to see if there were any other exotic flavors).

The bar is made in Italy by Nestle and is a twist on the classic Crunch bar, which is a milk chocolate bar with crisped rice. The exotic twist here is the inclusion of noisettes . hazelnuts.

This bar is very attractive.The mold design is inventive and practical. The sections break easily but instead of a typical grid they’re faceted polygons in a vaguely rectangular format. Even though I carried this all the way across the country, it still came out looking practically pristine.

The back of the bar reveals a bit more about the contents. The crisped rice is large and classic looking, unlike the newer cereal rice flour bb’s that are in the current American Crunch bar. There are also a far number of crushed hazelnut pieces.

The bar smells comforting, a mix of sweet milk, cereal and toasted nuts.

The snap is crisp and the melt of the chocolate is a little sticky but overall smooth. The texture is on the fudgy side with a lot of milk and a slight grain to it. The milk flavors predominate along with a hint of malt and the fresh and crunchy hazelnuts. The chocolate recipe is a little different from the American Nestle Crunch, this version has whey in it, which is not allowed in American chocolate (if it is to be labeled chocolate), but at least it keeps the mouthfeel similar and adds protein to the bar . which keeps it from being overly sweet. I wanted more crisped rice, but feel like the ratio of hazelnuts was just perfect.

I liked it and had no trouble eating the whole bar over the period of several days. Given a choice, I’d probably opt for a Ritter Sport bar, as I prefer their milk chocolate profile and more transparent ethical sourcing though they don’t actually have a crisped rice bar (but an excellent milk chocolate with corn flakes will do).

This bar has wheat gluten in it, along with dairy, soy and tree nuts.

Related Candies

    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE

Limited Edition Nips Egg Nog

Nestle makes a wide variety of their Nips, which are known best for the Coffee Nips variety.

Their Limited Edition Egg Nog Nips variety caught me by surprise, mostly because I didn’t know they made seasonal versions.

The box is the same format and size as the standard Coffee Nips. It holds 4 ounces and sells for a little over a buck at grocery and drug store chains. I felt like the box could have held another ounce or two, but you know that whole “settling may occur during transit” may come into play. Each piece is individually wrapped, and the whole box is also sealed in a clear cellophane wrapper to protect the contents.

The pieces are large and nicely domed. They don’t smell like much, so it wasn’t until I popped one in my mouth that I got a sense of what was different.

They’re sweet and smooth with a slow and satisfying dissolve. The creamy flavor has a strong milky flavor mixed with notes of nutmeg and a touch of clove and cinnamon plus vanilla. The custardy candy is pleasant and isn’t too cloying. I might have preferred a little stronger kick of spice to it, as it is it’s not that different from the Butter Rum Nips. (Though a hint of rum might be nice, too.)

A gingerbread version probably isn’t that far behind.

Made on equipment that also processes peanuts. Gluten free. Contains dairy, soy and coconut.

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    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE

Wonka SweeTarts Gummies

Brand extensions are nothing new in the world of candy. Little things get giant versions, milk chocolate coatings become dark chocolate. In the case of Wonka’s iconic SweeTarts, they’ve gone gummi.

The new SweeTarts Gummies are not exactly new. There have been a few versions around, but they didn’t invoke the classic candies in shape and flavor variety.

The new gummies come in six flavors and though they’re in a bag, they are a similar tablet shape.

The assortment in the bag is soft and fresh and smells like SweeTarts. The pieces are a similar little disk shape as the classic roll version of SweeTarts, complete with a little divot in the center of one side. They’re about .75 inches around and .3 inches thick. They’re coated in a sweet sanding of sugar (not the sour sanding I expected).

What I found interesting about this new product is the list of ingredients indicates that most of these are made from natural colorings . except for the use of Blue #1. Of course the blue gummi uses blue coloring, but I have to wonder if it’s also in the purple one, too. The other ingredients include cochineal, but also gelatin, so it’s off limits to vegetarians. It’s made in a facility with wheat, soy, peanuts, milk and eggs as well.

Orange = Orange - starts out sweet and then gets more tangy. And when I say tangy, I mean like the one-note drink, Tang. Not that it’s a bad thing, it’s actually very satisfying for a gummi.

Yellow = Lemon - is quite fun. The lemon flavor is well rounded, very sour towards the end but smooth overall. Its flavor is quite close to the classic dry SweeTart.

Green = Green Apple - the spongy texture is fun and the flavor more tangy than apple-y. It’s a generic green apple flavor, but less pronounced than the compressed dextrose candies.

Blue = Fruit Punch - I’m old enough to remember when the Blue SweeTarts came out, and still carry a grudge (this is also when the green switched from Lime to Apple). They’re the one flavor that I usually don’t eat, as I never cared much for the punch flavor itself. That said, these are actually really punch. Smooth, vibrant and the flavor gets less fruit and more sour as your chew or let it dissolve.

Purple = Grape - is one of my favorite SweeTarts as it is. The purple color is vibrant and appealing, but it also indicates a hefty bit of food coloring is in there. The moist and bouncy gummi, like the others, gets more tart as you chew. The flavor is artificial and not quite as subtle as the chalky SweeTart. Instead it has more floral notes that are not at all in keeping with actual grape or even fake grape, it’s more like an ink flavor. I was disappointed with it, but only because I had high expectations.

Hot Pink = Cherry - is medicinal and woodsy, it almost has a raspberry flavor to it at first, but then as it gets more sour, it tastes more like cherry.

My true love has always been the classic chalky candies, but I’m sure there are some people who are looking for the texture experience of a gummi with the bold artificial flavors of SweeTarts. As far as tart gummis go, I’m a little more grown up now when it comes to sour and probably won’t even want to stray from the Haribo Ingwer-Zitrone.

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    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE

Nestle Butterfinger Bites

Butterfinger Bites made by Nestle come in a few sizes, but I picked up their theater box. It was a helpful box with a little image of the candy with the words “actual bite size” pointing to one of them that is actually far smaller than anything inside the box.

The box also says that they’re new, though I’m pretty sure Nestle has made these before, or something amazingly similar. Then the box also says that they’re Easy To Eat! which is a huge relief, because Butterfingers are menacingly difficult what with all that wrapper and . largeness.

The box actually had 3.5 ounces of candy bites in it, which is a pretty decent deal for a buck. Of course it’s also filled with Butterfinger Bites, so maybe I’d be happier with less than 3.5 ounces considering what dismal tasting candy it actually is.

There are so many things wrong with this, like the fact that there’s more hydrogenated palm kernel oil in it than cocoa (and no chocolate), artificial colors, artificial flavors and preservatives.

The pieces are about an inch long and are, in fact, easy to eat. If you don’t have a sense of smell. I found the odor simply offputting. It’s overly sweet, artificial and reminds me of a combination of birthday cake and fake butter topping. They are not even vaguely peanutty or chocolatey.

The pieces are lighter and crunchier than a regular Butterfinger. The mockolate coating is chalky looking, very light in color and not the slightest bit chocolatey. The crispy layers of the center are wonderfully crispy and do have a lovely proportion of salt. But that’s about it, the level of peanut butter is so far below what I love in candies like Chick-O-Stick or Clark Bars that it’s more like a butter flavored center.

The mockolate coating really ruins it, it tastes about as good as sucking on the cardboard box. These can’t be stale (they were plenty crispy and they expiry is more than 6 months away), they’re just poor excuses for candy. What’s sad is that I would absolutely love to buy little nuggets of real chocolate covered peanut butter crisp, even at twice the price.

I have a little poll running over there on the sidebar about what companies should do when they need to cut costs. Maybe we should let them know that making bad candy really isn’t a way to increase sales.

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    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE

Rowntrees Tooty Frooties

Rowntree’s Tooty Frooties were introduced by the UK confectioner in 1963. They’re little rounded squares of tangy chews covered in a light candy shell. The standard flavor mix includes lemon, apple, orange, blackcurrant and strawberry. They’re made with real fruit juice and no artificial colors.

Rowntree’s was founded in 1862 and introduced some of the most popular confectionery brands in the world, like KitKat, Aero, Smarties and Fruit Pastilles. They were taken over by Nestle in 1988, which has only increased their international reach. But some of the candies they make are still just locally available in the United Kingdom. A coworker picked up this bag in Amsterdam (for 2.50 Euro).

It’s interesting to note that these came out a full decade before Skittles and though they do resemble them in concept, they’re not quite the same.

The pieces are a bit rustic, like artisan chiclets. Most are about a half an inch in diameter, though some are a bit smaller or a bit flatter. They’re softly rounded and have a rather thin shell with a slightly uneven looking colored coating.

They also stick together. The shell isn’t quite as thick or crispy as Skittles or Mentos, so sometimes they get chipped, then the center gets soft and oozes a little. I sense that they don’t travel as well as Skittles either.

The flavors are nice, though not as intense or distinctive as Skittles.

Red is apple, which is all about the sweet apple juice and very little artificial green apple flavor to it.

Purple is currant. I didn’t seem to get many of these. Again, very sweet at first and later a little bit of tartness, like black raspberry.

Yellow is lemon. They’re softly lemony, not quite zesty.

Orange is orange. Like the lemon, more about the juice and less about the orange peel.

Pink is strawberry. It’s summery and sweet, less floral than I’d hoped but also a little on the creamy sweet side.

The flavor variety was completely standard and classic. On the whole, a great candy. This particular bag though was messy as pieces were stuck together. I liked that there were no artificial colors, however, carminic acid was listed so strict vegetarians will have to strike these from their lists.

    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE

Nestle Crunch Girl Scout Cookie Candy Bars: Peanut Butter & Caramel and Coconut

Yesterday I reviewed the new, limited edition Nestle bars made in conjunction with the Girls Scouts. They’re based on popular flavors of the seasonal Girl Scout Cookies.

The trio of bars represent some pretty popular cookies and great candy bar combinations. The bars are pretty small, they consist of two small wafer based bars that clock in at a mere 1.3 ounces for the whole package. At regular price they were $1.19 each at CVS, though you may be able to find them on sale at some point. Nestle and the Girl Scouts have been trying to whip up a fervor over these bars, so be prepared that they’ll never come on sale or be hard to find. (Or not. They were just sitting on the candy shelf at CVS, probably a week before they were supposed to be out for regular folks to buy them, I’d heard that they were internet pre-order only plus a week of exclusive purchase at Dylan’s Candy Bar in New York City.)

The bars are attractive and though the packaging is spare and kind of generic looking, it does a good job of protecting the bars themselves without out a lot of extras. The wrappers looked a bit like nutrition bars to me from a distance, and I almost didn’t notice them, but the line at the drug store was long, so I had plenty of time to stare at everything.

The Limited Edition Girl Scout Cookie Flavors: Crunch Caramel & Coconut is supposed to be, I believe, like the Samoas.

Samoas are a vanilla cookie base with coconut and caramel then a little series of mockolate stripes. I’ve had them a few times and found them to be a little too sweet and sticky for me, but definitely more on the side of candy than cookie.

The description of the candy bar on the wrapper was: cookie wafers, coconut caramel creme and chewy caramel topped with toasted coconut. Notice in that description there’s no mention of chocolate, because there isn’t any here, just a mockolate coating, and then some other orange striped stuff on top of that.

The smell is disappointingly artificial. There’s a note of fake butter that overpowers the coconut scent almost entirely. The wafers are definitely crisp, but the creme filling is grainy and has more of the fake butter notes to it. I couldn’t finish the second bar. I had to sequester it in the trash in another room because the smell was driving me crazy.

I know that some folks are going to be obsessed with these, but I found them completely disappointing. The fake flavor, the lack of real chocolate, the use of useless artificial colors and simply missing an opportunity to satisfy.

The Limited Edition Girl Scout Cookie Flavors: Peanut Butter Creme is based on the Tagalongs cookies. (For years I called them Tagalogs, some sort of a misreading where I thought they were inspired by a traditional Filipino peanut cookie, you know, because there were Samoas, I thought there was a series that was all themed for Pacific Islands.)

The package describes the candy bar as Cookie wafers and peanut butter creme topped with airy cripsies. Again, no mention of chocolate, that greasy coating on it because it’s not actually chocolate.

This bar was particularly messy, unlike the others. It was simply soft and sticky, even though the ambient temperature was 70 degrees or so. The bar is very peanutty smelling, roasted and really appetizing. The wafers are thick and airy with a good crunch. The peanut butter creme is salty and the mockolate coating is thin enough and just barely sweet enough to make this a candy. Though the coating made this a little on the greasy side, they’re good. Much better than the Butterfinger Crunch Crisp bars, which also have that fake butter flavor.

Again, Q.Bel makes a much better quality Peanut Butter Wafer Bar, though it actually doesn’t have quite the same proportions or salty peanut butter oomph that this does. Trader Joe’s also has a peanut butter wafer crisp bar that’s a fraction of the cost of this (only $1.99 for 7 ounces instead of $1.19 for 1.3 ounces) and has none of the crazy additives and lackluster ingredients.

On the whole, I’m underwhelmed. I’m sure Nestle and the Girl Scouts are going to make out well with their social outreach programs and strong brand identities. Maybe I’m just too old for this, jaded or suspicious of these sorts of stunts.

Related Candies

    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE
    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE

Nestle Girl Scout Cookie Bars - Thin Mints

There was a time when I was obsessed with Girl Scout Thin Mint Cookies. I would buy boxes of them and gobble up what should have been months of rations in mere weeks. Somewhere along the way they lost their charm though. I found out that there were better cookies out there, cookies made with real chocolate and more importantly, cookies that were available consistently.

So when I heard that Nestle was coming out with a limited edition candy bar version called the Nestle Crunch Girl Scount Cookie Thin Mint Candy Bar, I knew that the internet would be abuzz. But I didn’t really care one way or the other. Q.bel makes a superb wafer bar with mint creme with real ingredients, why would I want a version made by Nestle?

But there I was at CVS last evening and I saw them at the check out, and I figured I should give them a chance.

So here’s one of the main reasons I stopped eating Thin Mints, the ingredients. It’s not real chocolate. The current ingredients, according to the Girl Scout Cookies website:

Girl Scout Thin Mints Cookies Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) sugar, vegetable oil (partially hydrogenated palm kernel and/or cottonseed oil, soybean and palm oil), cocoa, caramel color, contains two percent or less of cocoa processed with alkali, invert sugar, whey, leavening (baking soda, monocalcium phosphate), cornstarch, salt, soy lecithin, natural and artificial flavor, oil of peppermint.

So no chocolate, barely even enough cocoa in there to even be considered an actual mockolate product. But then I was curious how one of the kings of mockolate, Nestle, would treat an already established mockolate cookie.

The Nestle bar is formatted like the Nestle Crunch Crisp Bar. Again, this bar has some wonderful attributes, a series of crispy light wafers filled with greasy chocolate cream and then covered in mockolate and some more little rice crispies. The change here is the darker mockolate product and peppermint. The ingredients are equally ghastly:

sugar, wafer (wheat flour, cocoa processed with alkali, hydrogenated palm kernel oil, corn syrup, salt, baking soda, soy lecithin), hydrogenated coconut oil, hydrogenated palm kernel oil, cocoa processed with alkali, rice flour, nonfat milk, and 1% or less of: natural mint flavor, barley malt, whey, artificial and natural flavor, salt, emulsifiers (soy lecithin, sorbitan tristearate, lactic acid esters of mono- and diglycerides), ground peanuts.

But hey, it’s candy. It’s a treat, and in this case, for $1.19 it’s only 1.3 ounces and 200 calories. It’s a limited edition production, so it’s not an every day thing.

The wafer layers are structurally sound and lightly flavored with cocoa. The cream between has a light minty flavor and rather smooth texture and though it’s sugary, it’s not overly sweet. The mockolate coating is firm and doesn’t flake off but doesn’t do much else. In cool temperatures, especially just slightly chilled, this is a pretty good bar. But in the warmth of summer, it’s a sticky mess. It’s not too sweet, the textures and proportions are excellent. Still, my interest level is low because of the sub-par ingredients and lack of an authentic chocolate coating.

Yup. I’ll stick with the Mint Q.bel Wafer Bars or maybe Mint Milanos. I can’t say I’m disappointed at Nestle’s take on the Girl Scout Cookie, it’s entirely consistent and I guess that’s the sad part. It could have been great.

Related Candies

    RATING:
  • SUPERB
  • YUMMY
  • TASTY
  • WORTH IT
  • TEMPTING
  • PLEASANT
  • BENIGN
  • UNAPPEALING
  • APPALLING
  • INEDIBLE

Wonka Springy Mini Chewy SweeTarts

I saw this box of Wonka Springy Mini Chewy SweeTarts at KMart and was excited by the idea of special Chewy SweeTarts for Easter.

But I should have known better, considering how disappointed I am that Nestle has replaced the beautiful large Easter SweeTarts with little ones this year.

This isn’t so much a review as a reveal, for those who were curious about the product. (I reviewed them back in 2006.)

Mini Chewy SweeTarts have been around for at least 10 years, I think. They’ve been packages in different ways, they came in little single serving packs and these plastic flip top tubes. I like these theater boxes, they were certainly inexpensive at $1.00 per 4.5 ounce package.

The box calls them Springy, which sets them apart from the regular item. But there’s nothing different about them except for the box design . which isn’t really better, just different.

The little banded spheres are made of a chewy, tangy compressed dextrose candy. They’re coated in a little glaze to keep them from sticking together. They’re firm but chewy. They’re grainy, but have a satisfying cool and quick dissolve on the tongue with a nice blend of tartness, artificial flavor and weird texture.

I like them, I had no problem eating both boxes (except for the cherry and green apple, which I set aside). I was glad they didn’t have that blue punch in there as well. I was just irritated that they weren’t cute little seasonal shapes.

They’re made with egg whites, so not appropriate for those with egg sensitivities or vegans. Also made in a facility that processes wheat. There are no other allergen ingredients (except all those artificial colors) nor any statements about nuts.


Toffee-tastic™

Gluten Free Ice Cream Cookie Sandwiches

Ingredients:

Instructions:

Set the ice cream out from the freezer to soften (but don’t let it melt!). Spoon ice cream onto the back of a cookie and top with another. Repeat with the rest of the cookies. Place the sandwiches on a tray and put the tray in the freezer for about 30 minutes to set.

Try this! Like Trefoils, the crunchy texture of Toffee-tastic lend themselves well to being dipped in chocolate. Coat the entire cookie in chocolate, chill for 30 minutes, then add ice cream.

Try this too! Substitute the Toffee-tastic cookies for any of your favorite Girl Scout Cookies. Thin Mints lend themselves well to this particular task. You can even make your own homemade ice cream to sandwich between them. Check out the Mini Thin Mints Mocha Ice Cream Sandwiches recipe from GSUSA.


Now you can eat Girl Scout Cookies in yogurt form

As any Girl Scout cookie lover will tell you, one season of those addictive little boxes is never enough to satisfy a fix. Luckily, this December, we'll be able to enjoy the taste of three of our favorite Girl Scout cookies . in the form of yogurt.

This month, Yoplait is releasing two versions of its Whips! yogurt, which has an airy, mousse-like texture, and one Original-style yogurt, in various Girl Scouts cookie flavors.

This isn't the first time Girl Scouts of the USA has partnered with another brand to share its cultishly addictive flavor profile with other food forms. Last year, Pillsbury released cookie flavor-inspired baking mixes and General Mills (which owns Yoplait) released limited-edition Girl Scout breakfast cereals. The new yogurt isn't going to be a limited-edition thing, however. From now on, you'll be able to eat your Girl Scout cookies with a spoon for every breakfast.

The Whips! yogurt versions include Thin Mints and Peanut Butter Chocolate — the flavor we all know as either Tagalongs or Peanut Butter Patties — and the original-style yogurt will be Coconut Caramel-flavored (Samoas, is that you?). The flavors contain no gluten or high fructose corn syrup and are made with live and active cultures.

The Whips! flavors will be sold in 4-ounce cups, while the Coconut Caramel Original-style yogurt will be sold in 6-ounce cups. Each flavor will set you back 160 calories a serving, has 3 or 4 grams of fat, and between 20 to 22 grams of sugar.

If this all sounds a little familiar, it is: Yoplait launched a limited-edition caramel-coconut yogurt flavor in 2015, but it was not Girl Scout-branded (though some connoisseurs found the aroma quite similar).

Could 2016 S'mores-inspired cookies be next to get the yogurt treatment? Only time, and the public's eagerly waiting spoons, will tell.


Watch the video: Как се прави какао nesquik (July 2022).


Comments:

  1. Moogulrajas

    the quality is normal, I thought it would be worse, but I was wrong and I'm glad about it)

  2. Gairbith

    Yah you! Stop it!

  3. Nikojin

    Sorry for offtopic, can you tell me where Mona can get the same nice template for a blog?

  4. Malacage

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