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The beans are soaked in the evening.
Peel onions, vegetables, peppers, wash and finely chop.
The smoked staircase is cut into strips.
I boiled the beans with the smoked ladder and a little salt in the pressure cooker for about an hour.
Meanwhile, I cooked the vegetables in oil for a few minutes, I added a little water and left them to boil.
When the beans boiled I put it in a larger pot and added the boiled vegetables separately.
I filled it with water and salt and let it boil for a few minutes.
I put the tomato puree and let it boil for 10-15 minutes.
I adjusted the salt and added the finely chopped dill.
After a few boils it is ready.